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Natural Health Breakthroughs with Brenda Watson - Food Allergies





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Episode Details

First aired: January 17, 2018.

Leading center for the diagnosis and treatment of food allergies - Hugh Sampson, MD: Director of the Jaffe Food Allergy Institute at the Mount Sinai School of Medicine in NYC. Trials and tribulations of peanut-allergy treatments - Stephanie Leonard, MD: pediatric allergy specialist at Rady Children's Hospital, San Diego; Reyna Winter: 11-year-old allergy sufferer who's undergoing immune challenges. One mom's hard-core approach to protecting her son from peanuts - Ashley Smith and her son, Zayden. Promising research that could make peanut flour safe to eat - Mary Ann Lila, PhD: Director of the Plants for Human Health Institute at North Carolina State University. Personal stories - Reyna Winter; Ashley and Zayden.