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This edition: Season 2/Episode 14





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Episode Details

First aired: April 17, 2018.

Culinary Arts, old and new traditions centered around Food Jose Gabriel Ramirez Ruiz - Working directly with farmers and harvesters, Jose Gabriel Ramirez Ruiz has created a restaurant with a unique aesthetic and a strong personal ethos.

Meet Nelson Gonzalez, founder of Sofrito Magazine. After developing his passion for cooking with his mother he went on to pursue a career in the culinary arts.

We bring you a delicious serving of the Orlando-based Melao Bakery. The owners of the bakery, Eduardo and Yanira Colon, wanted to bring the feel and taste of the island to Central Florida.

  • Season 1/Episode 8
  • Tuesday, September 25 - 10:00pm
  • Wednesday, September 26 - 10:00am, 3:00pm
  • Saturday, September 29 - 6:30am
  • Sunday, September 30 - 8:30pm
  • Season 3/Episode 1
  • Tuesday, October 2 - 10:00pm
  • Wednesday, October 3 - 10:00am, 3:00pm
  • Saturday, October 6 - 6:30am
  • Sunday, October 7 - 8:30pm
  • Season 3/Episode 2
  • Tuesday, October 9 - 10:00pm
  • Wednesday, October 10 - 10:00am, 3:00pm
  • Saturday, October 13 - 6:30am
  • Sunday, October 14 - 8:30pm
  • Season 3/Episode 3
  • Tuesday, October 16 - 10:00pm
  • Wednesday, October 17 - 10:00am, 3:00pm
  • Saturday, October 20 - 6:30am
  • Sunday, October 21 - 8:30pm
  • Season 3/Episode 4
  • Tuesday, October 23 - 10:00pm