CUNY TV logo

 

This edition: You Want to Open a Restaurant? Not an Easy Task!

Episode Details

Original tape date: July 23, 2014.

First aired: August 11, 2014.

Opening a restaurant is like opening a Broadway play! Exhausting, expensive, and very exciting. Chefs and restaurateurs know that diners will travel for good food, served in pleasing surroundings; they know good food is a vibrant part of New York's diverse culture. But opening that restaurant - a super challenge.

Guest List

Frank Castronovo Co-Owner, Frankies Spuntino, Prime Meats, Cafe Pedlar

Harold Dieterle Owner, Kin Shop, Perilla, The Marrow

Frank Falcinelli Co-Owner, Frankies Spuntino, Prime Meats, Cafe Pedlar

Markus Glocker Co-owner, Bâtard

Drew Nieporent President, The Myriad Restaurant Group

  • The Growth of the Cannabis Industry
  • Wednesday, July 18 - 2:30pm, 10:30pm
  • Friday, July 20 - 5:30am
  • Sunday, July 22 - 12:00am
  • What's Happening in Ridgewood and Jamaica
  • Sunday, July 22 - 11:00am
  • Tuesday, July 24 - 2:00am, 11:00pm
  • Wednesday, July 25 - 8:30am, 2:30pm, 10:30pm
  • Friday, July 27 - 5:30am
  • Sunday, July 29 - 12:00am
  • Legal Eagles View of the Market
  • Sunday, July 29 - 11:00am
  • Tuesday, July 31 - 2:00am, 11:00pm
  • Wednesday, August 1 - 8:30am, 2:30pm, 10:30pm
  • Friday, August 3 - 5:30am
  • Sunday, August 5 - 12:00am
  • The Industrial Market
  • Sunday, August 5 - 11:00am
  • Tuesday, August 7 - 2:00am, 11:00pm
  • Wednesday, August 8 - 8:30am, 2:30pm, 10:30pm
  • Friday, August 10 - 5:30am
  • Sunday, August 12 - 12:00am
  • What's Happening on Long Island
  • Sunday, August 12 - 11:00am
  • Tuesday, August 14 - 2:00am, 11:00pm
  • Wednesday, August 15 - 8:30am, 2:30pm, 10:30pm