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This edition: New Kids on the Block: Restaurant and Hospitality Business

Episode Details

Original tape date: March 21, 2017.

First aired: May 23, 2017.

"Clever marketing" helped sell $60,000 worth of barbecued brisket in under 48 hours! PR, social media, major chefs help to build a following and contribute to success. Rents are high; lots of competition. New York is a hard place to do business; must be creative.

Guest List

Leah Cohen Chef, Pig and Khao

Dan Delaney Owner, Delaney Barbecue & Delaney Chicken

Drew Nieporent Restaurateur; President, The Myriad Restaurant Group