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This edition: Mario Batali And Michael Symon





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Episode Details

Original tape date: October 19, 2013.

First aired: October 25, 2013.

Meet these two James Beard award-winning chefs and restaurateurs, best-selling cookbook authors, former combatants on the Food Network's "Iron Chef America" and co-hosts of ABC's "The Chew." In 2010, Del Posto, Mario Batali's latest of many New York restaurants including his flagship Babbo, was the first Italian restaurant in 36 years to receive a four-star New York Times review. In 2009, Michael Symon won the James Beard Foundation's award for Best Chef / Great Lakes for his restaurants in the Mid West. Interviewed by New York Times food writer Julia Moskin. Taped October 19, 2013 at The TimesCenter.

Guest List

Mario Batali Chef/Restaurateur

Julia Moskin Dining Reporter, New York Times

Michael Symon Chef/Restaurateur

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