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This edition: Drew Nieporent: Restaurateur

Episode Details

Original tape date: August 18, 2015.

First aired: September 16, 2015.

Hard-working, passionate restaurateur, Drew Nieporent, head of the Myriad Restaurant Group, is serious about cuisine and wine cellars. Choosing to open in Tribeca, because he "could afford the rent," his restaurants, Nobu, Bâtard, Montrachet, and The Tribeca Grill, have promoted an energetic economy in what was once New York's "wild west."

Guest List

Drew Nieporent Restaurateur, The Myriad Restaurant Group

  • Dan Barry
  • Wednesday, December 19 - 9:30am, 4:30pm
  • Jennifer Jones Austin
  • Wednesday, December 19 - 8:30pm
  • Saturday, December 22 - 7:30pm
  • Sunday, December 23 - 10:00am
  • Wednesday, December 26 - 9:30am, 4:30pm
  • Wednesday, January 2 - 8:30pm
  • Saturday, January 5 - 7:30pm
  • Sunday, January 6 - 10:00am
  • Wednesday, January 9 - 9:30am, 4:30pm
  • Mark Polizzotti
  • Wednesday, December 26 - 8:30pm
  • Saturday, December 29 - 7:30pm
  • Sunday, December 30 - 10:00am
  • Wednesday, January 2 - 9:30am, 4:30pm
  • Wednesday, January 9 - 8:30pm
  • Saturday, January 12 - 7:30pm
  • Sunday, January 13 - 10:00am
  • Dan Barry
  • Wednesday, November 28 - 8:30pm
  • Saturday, December 1 - 7:30pm
  • Sunday, December 2 - 10:00am
  • Wednesday, December 5 - 9:30am, 4:30pm
  • Wednesday, December 12 - 8:30pm
  • Saturday, December 15 - 7:30pm
  • Sunday, December 16 - 10:00am
  • Steve Karmen
  • Wednesday, November 21 - 8:30pm
  • Saturday, November 24 - 7:30pm
  • Sunday, November 25 - 10:00am
  • Wednesday, November 28 - 9:30am, 4:30pm
  • Wednesday, December 5 - 8:30pm
  • Saturday, December 8 - 7:30pm
  • Sunday, December 9 - 10:00am
  • Wednesday, December 12 - 9:30am, 4:30pm
  • Mark Polizzotti
  • Saturday, November 17 - 7:30pm
  • Sunday, November 18 - 10:00am
  • Wednesday, November 21 - 9:30am, 4:30pm